Mysuru Grahakara Parishat to Discuss Food Safety and Adulteration on August 30

Quick Summary

• Mysuru Grahakara Parishat (MGP) is hosting a meeting on August 30 to address food safety and adulteration.
• The event will take place at 4 p.m. on 6/1 Vivekananda Road, Yadavagiri, Mysuru.
• MGP has been educating the public about food adulteration detection and the harmful effects of pesticides through demonstrations in schools and public spaces as its inception.
• S.L. Ravindra from FSSAI will discuss efforts to prevent food adulteration,inspection processes,and how the public can assist in detecting violations.
• K.G. Srinivas from Bharath Hospital will elaborate on safety measures amid extensive pesticide use affecting health outcomes.
• Ravichandra Bekal, a former FMCG consultant, will share insights into industry practices regarding food safety compliance.
• The meeting’s timing aligns with increased tourist activity due to upcoming Dasara festivities in Mysuru.
• Queries for discussion can be sent to mygrapa@gmail.com prior to the event; contact number: 0821-2515150.

Indian Opinion Analysis
Food safety remains critical for India’s growing urban populations amid increasing reports of adulterated products entering markets across cities like Mysuru-a global tourist destination during events such as Dasara festivals mentioned here. This initiative by MGP reflects an ongoing effort toward combating both systemic risks posed widespreading sub unhealthy mass-scale supply chains toward lasting cause democratisation✤—users bridging information policymakers