Effort to Promote Ramassery Idli Gains Momentum

Quick Summary

• Gandhi Ashram at Ramassery partnered with culinary experts to preserve the legacy of Ramassery Idli while ensuring sustainable livelihoods for idli-making families.
• The initiative aims to enhance production quality and capacity, establish modern marketing systems, and provide expert training and financial support for entrepreneurs.
• In line with Mahatma Gandhi’s vision, the project aims to drive local socio-economic development with a projected turnover of ₹3 crore in its first phase by setting up 100 idli outlets.
• State award-winning farmer P. Bhuvaneswari inaugurated the project on Thursday at Ramassery.
• Notable contributors like food scientist Sankaran ramamoorthy and trustee Puthussery Sreenivasan shared insights about preserving cultural heritage through this initiative during inauguration events.

Indian Opinion Analysis
the Gandhi Ashram’s project represents a commendable effort to blend cultural preservation with socioeconomic progress, particularly in rural India. By prioritizing traditional craft such as making Ramassery Idlis, the initiative not only safeguards heritage but also addresses livelihood challenges faced by artisans in smaller communities. Efforts such as setting up expert training programs and robust marketing systems are practical steps that remain critical for ensuring sustainable income generation.

This move aligns well with Gandhian values,highlighting localized development over mass-scale industrialization. However, its success will depend on sustained community engagement and scaling operations effectively without compromising the uniqueness of the product or displacing traditional methods entirely-a balance worth monitoring closely.*Link: Read more