State Food Commission Chief Reviews Schools and Ration Shops in Eluru

IO_AdminAfrica20 hours ago5 Views

Quick Summary

  • State Food Commission Inspections: Chairman Chitta Vijayapratap Reddy conducted surprise inspections across schools, ration shops, and Mandala Level Stock (MLS) points in Eluru, Bhimadole, and Dwaraka Tirumala mandals on July 9.
  • School Observations:

– Underweight eggs (31g vs.the required 45-55g) were identified at Mahatma Jyotiba Phule Girls High School; supplier directed to replace them.
– Based on student feedback, upma was suggested to be replaced by egg rice.

  • Food Regulation Issues: Fortified rice supplied by the government was improperly drained of starch during cooking at Gundugolanu village schools; directives issued to prevent this practise.
  • Ration Shop and MLS Points inspection: Emphasis placed on distributing ration rice based on weight rather than bag count for fairness.
  • Staff Shortages at Gurukulam: At Dr. B.R. Ambedkar Gurukulam in Dwaraka Tirumala, only four cooks were serving 682 students-efforts assured to resolve staffing issues while praising food quality during his visit.
  • Inspection Team Members: Included officials from multiple departments such as BC Welfare,Civil Supplies Corporation,Legal Metrology,Food Safety Division.

Indian Opinion Analysis

The surprise inspections led by Chairman Vijayapratap reddy highlight systemic gaps in food safety compliance and equitable distribution mechanisms within public welfare infrastructure like schools and ration shops. The identification of underweight eggs and improper processing of fortified rice indicates a lack of adherence to nutritional guidelines critical for student health. Furthermore, staff shortages identified at Dr. B.R Ambedkar gurukulam raise concerns about operational strain within government-run institutions.

These findings underline the need for stricter enforcement protocols and better accountability among suppliers handling essential goods intended for public welfare programs such as mid-day meals or ration distribution systems. While immediate corrective actions were initiated during visits-including warnings to suppliers-the broader implication is an urgent requirement for streamlined monitoring frameworks involving multi-department coordination.

Such proactive oversight reinforces confidence among beneficiaries but also serves as a reminder that consistent quality assurance is vital to sustain equitable access across India’s public systems-a cornerstone of inclusive development.

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